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McDonald’s open doors

12/02/2016   •   Profession news
McDonald’s open doors

We have organized, with our client McDonald’s, Open Doors for the students of the fourth year of Faculty of Agriculture. On that occasion, students have seen and heard how products are preserved in McDonald’s restaurants, what procedures and standard McDonald’s suppliers have to meet and quality that company’s prescribing and finally they have seen the kitchen where their favorite McDonald’s product are made.